Been busy trying to sort things out for imminent India trip satvinder - things like last the minute running around making a new passsport, getting visas, booking train tickets, etc.
Have been been visting other blogs though, and see that that you've been well busy. Also noted that marathon discussion on ss's blog where ik singh was having a field day (ok, don't ask me what it means, or where it comes from).
Haven't worked out what to do with my blog activity as I'm out for 3 weeks or so from tuesday. Options:
- give up this blogging lark - just disappear and carry on when I come back - hand over the blog for somebody else
Some may feel squeamish about eating it, but rabbit has a fan base that grows as cooks discover how easy they are to raise — and how good the meat tastes.
10 comments:
nice
THAT is soooo cool!
Sacha Sodha(sp?) sells them; Torbram and Steeles in Brampton.
Thanks for the info cfsikh, I must also add that you have a very interesting and informative blog.
You've been awfully "quiet" lately MSingh veer ji... hope you're well. Maybe you've started that book?! have a great day (",)
Been busy trying to sort things out for imminent India trip satvinder - things like last the minute running around making a new passsport, getting visas, booking train tickets, etc.
Have been been visting other blogs though, and see that that you've been well busy. Also noted that marathon discussion on ss's blog where ik singh was having a field day (ok, don't ask me what it means, or where it comes from).
Haven't worked out what to do with my blog activity as I'm out for 3 weeks or so from tuesday. Options:
- give up this blogging lark
- just disappear and carry on when I come back
- hand over the blog for somebody else
Need more time to reflect on this.
I have this keyboard but i dont have the files that come with it cause they come in a flopy disk and my computer doesnt read those please help me
Another keyboard is available for MS Windows XP/Vista, comes with complete manual can be found at http://blog.tanveer.net
the one you have in picture..i believe was designed by my grandfather. It is pretty easy to use.
Some may feel squeamish about eating it, but rabbit has a fan base that grows as cooks discover how easy they are to raise — and how good the meat tastes.
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